Supply your kitchen and front-of-house staff with the right equipment for precise cutting tasks. Using the right knives to cut particular food items including fruit, vegetables, and meat is important for the health and safety of your team. This set has everything you need for the more fine-tuned cutting work, including a small cutting board perfect for saving your precious space and two paring knives, both straight and serrated, all designed to provide a safe, non-slip cutting environment where your employees need it most.
